Mexican tortillas

Mexican tortillas

I ate it in the store, it is true that I lingered, the research has not been successful for a long time, and then I found that the avocado jam was not done well, learn from the sauce method of Douguo Guoyou, and the sauce purchased is also very important, the hot sauce is also eaten in the store, I found this brand, and choose the taco, there is a round plane, which needs to be baked and fried on a rack to form the shape of a taco, and the taco I bought has been formed when opened, and only needs to be baked and fried

Ingredients for tortillas

Taco wrappers3 pieces onionsAmount
tomato2 Mexican hot sauceAmount
Hand-ground rose sea saltAmount Ground black pepper by handAmount
Light soy sauceAmount Bitter chrysanthemumAmount
MushroomTwo Beef stripsAmount
Chicken breast stripsAmount lemonAmount
avocado1 Yellow mustardAmount

How to make a tortilla

Step 1

Puree the ripe avocado, add the chopped tomatoes and cilantro, add the sea salt and black pepper, olive oil, squeeze the appropriate amount of lemon juice, mix and stir

Step 2

Add the chicken and beef to light soy sauce, lemon juice, black pepper and marinate for half an hour

Step 3

Marinate, add olive oil, fry the meat, and fry the mushrooms and onions together

Step 4

Put the tortillas in the oven and bake until the surface is shiny, too raw, the taste of the tacos will be a little soft, too dry, the tacos are too hard, you can also fry them in oil

Step 5

Put bitter chrysanthemums in the taco

Step 6

Then add the prepared avocado jam

Step 7

Add meat and onions and mushrooms, wrap the meat to taste

Step 8

Finally, put the chopped tomatoes

Step 9

Finally, squeeze the hot sauce and yellow mustard sauce

Step 10

Summary diagram of materials

Step 11

The picture of the unp

Cooking tips for tacos

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