Mexican beef patties
How to make Mexican beef patties
Step 1
1. Stir the beef into minced pieces, add black pepper, cooking wine, and salt. 2. Put oil in the pot, pour in the onion cubes and stir-fry until fragrant, add minced beef and stir-fry, add carrot cubes, diced mushrooms, diced tomatoes, oyster sauce, fresh soy sauce, and appropriate amount of salt and continue to stir-fry, and finally thicken and serve. 3. Preheat the oven to 180 degrees and put in the shaped burrito for 5 minutes to set.
Step 2
4. Finally, add the fried ingredients, then add diced green and red peppers, and sprinkle with mozzarella cheese. 180 degrees for about 15 minutes.
Cooking tips for Mexican beef patties
