Step 1

Flour, an egg, and water are mixed, and you can add sugar or salt to your liking, or you can do without salt or sugar.

Step 2

Stir until you can fry in the pan

Step 3

It is probably good to fry it a little slightly yellow

Step 4

More than ten were fried, enough for two people to eat.

Step 5

Add: oyster sauce, soy sauce, a little salt, a little sweet potato powder, and mix well.

Step 6

Pour in oil and stir-fry a garlic, onion, and meat until fragrant.

Step 7

Put a little olive oil, ghee (others prefer butter) in a frying pan.

Step 8

Add onions, green peppers (preferably red peppers, just not at home, replaced by green peppers), yellow peppers, add black pepper and salt and stir-fry until fragrant.

Step 9

When you are empty in the middle, mix a sauce, grind black pepper, oyster sauce, soy sauce, sweet potato flour, sugar, five-spice powder, and water.

Step 10

Pour the fried meat into the pot, and then pour in the prepared sauce.

Step 11

The sauce can be cooked after it dries.