“Mexican Pizza”
Just make it ~ The production of pizza is really convenient, and it can consume a lot of leftover ingredients at home, so as soon as you have time, the only trouble is to ferment for 2 hours, which is not suitable when you are very hungry! Last time, I used a fruit knife to cut out my baking sheet, and I was so distressed that I immediately bought a pizza wheel knife, but the scratches were heavier, damn it! I still have to buy a pizza plate to ravage casually! Mozzarella has formed ice, looking at the photo honey has a kind of cheese feel, but in fact, on such a hot day, I hummed and wiped for a long time before wiping so much, and then I was too lazy to wipe it~
Mexican pizza practice
Step 1
Ingredients
Step 2
Put the crust in a baking sheet and pierce it with a fork, drizzle with ketchup and chili sauce
Step 3
Top with sausage, ham, cherry tomatoes, onions, corn, green peppers, rub on camembert cheese and mozzarella cheese
Step 4
Drizzle with chili sauce
Step 5
The pizza wheel knife I bought on purpose is not easy to use at all!
Step 6
Cooking tips for Mexican-style pizza
The crust making process is delicious in