Vegetable rolls
My children and husband love to eat, as long as I have time, I will make it, it’s better than what I bought outside
How to make vegetable rolls
Step 1
Knead the noodles into a ball and roll them into large pancakes, first grease with oil, sprinkle with salt, then sprinkle with shredded radish, diced tofu, and chopped green onions
Step 2
Grease the bottom of the pan with oil and fry over low heat until golden brown on both sides
Step 3
Fry until cooked until golden brown on both sides, then you can take it out of the pan
Step 4
Isn’t it simple?
Cooking techniques for vegetable rolls
The dishes can also be changed according to your own taste preferences, it all depends on your personal taste! Be sure to pay attention to low heat when frying