Spanish fried pizza with thick eggs
If you don’t want to go to great lengths to make a pizza crust, then you must try this Spanish thick egg fried pizza, the biggest feature of Spanish cuisine is: rich ingredients, bright colors, fresh taste, usually fried foods are more, Spaniards are one of the most particular people in the world about diet, so today I will teach you a thick egg omelette that Spain can eat as a pizza, full of cheese is so satisfying to bite into it, there are potatoes, there is the sweetness of onions, and our Chinese favorite sausage, start making it
The practice of pizza
Step 1
1. Prepare materials
Step 2
2. Dice all the ingredients and take out the cheese to warm up
Step 3
3. Heat the pan with cold oil, stir-fry the sausage first
Step 4
4. Then fry the onion
Step 5
5. Add potatoes and green peppers, and stir-fry with salt at this time
Step 6
6. Beat the eggs into the cheese, stir well and blend
Step 7
7. Stir all the fried ingredients with cheese and eggs, and stir well
Step 8
8. Pour into the pot, spread it flat, put the shrimp on top, and be sure to slowly bake it over low heat
Step 9
9. Cut it out of the pan and start eating!
Step 10
Wow ⊙∀⊙! It’s really fragrant and nutritious
Step 11
Finally, the two collection process diagrams are more intuitive, as long as you like it
Step 12
It’s done
Cooking tips for pizza
Be sure to use a non-stick pan, remember to reduce the heat, you can cover it, you can not cover it, look at the solidification of cooking, the material can actually be changed, there are not so many limitations, you can green beans, corn kernels, shiitake mushrooms, seafood can be ⊙∀⊙!