Spanish Black Olive Pizza
The taste of black olives is quite unique
Recipe for Spanish black olive pizza
Step 1
Prepare the ingredients
Step 2
Add high flour, sugar, salt, water, olive oil, and yeast to knead the dough to form a smooth dough
Step 3
Knead into a smooth dough and let the plastic wrap on the back for 20 minutes
Step 4
Divide the dough into 2 equal parts
Step 5
Roll it into an 8-inch size, fold the edges inward, and do whatever you like
Step 6
Use a fork to make small holes in the crust
Step 7
Spread with tomato sauce
Step 8
Sprinkle with mozzarella cheese crumbs
Step 9
Put corn kernels, olives, and sausages
Step 10
Preheat the oven to 210°C in advance and bake for 15 minutes
Step 11
It’s out of the oven
Step 12
Eat hot
Step 13
It tastes pretty good
Step 14
finish
Cooking tips for Spanish black olive pizza
