Spanish olive pizza

Spanish olive pizza

A simple pizza, garnished with Spanish black olives, adds a unique flavor to the whole

Ingredients for Spanish olive pizza

Pizza Embryo Yeast powder1.5 g
Water130 g olive oil10 g
sugar2.5 grams salt2.5 grams
High gluten flour180 g Filling
Tomato salsa4 scoops Spanish black olives10 capsules
Saint Paulan cheese150g Basil leavesAmount

The recipe for Spanish olive pizza

Step 1

Add water to the yeast and mix well

Step 2

Add sugar and salt to the olive oil

Step 3

Add flour again

Step 4

Add flour and stir well, ferment for 30 minutes, knead well and ferment for 30 minutes, then turn over and shape, add ingredients, oven at 250 degrees for 15 minutes

Step 5

finished product

Cooking tips for Spanish olive pizza

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