Step 1

Arowana bread flour with sugar, salt, oil, yeast, water

Step 2

Knead until it is in the picture. Add sesame seeds and knead well.

Step 3

The plastic wrap is fermented to 2 times the size

Step 4

Divide into six kneaded circles evenly. Ferment until 1.5 times larger. Sprinkle powder on the surface and cut the mouth.

Step 5

Preheat the oven and bake the middle layer at 200 degrees for 25 minutes

Step 6

Pure wheat and sesame aroma

Step 7

Low oil, low sugar and no burden