Step 1

Start by making a blueberry filling. Put the blueberries in a small pot, add sugar, salt, and water, and cook until the blueberries burst, but there are still some whole blueberries.

Step 2

Remove the edges of the bread, quarter and cut into triangles.

Step 3

Beat the eggs, add sugar, vanilla flavor, and milk. Beat well with eggs. Coat the bread generously with egg mixture.

Step 4

Hot pan with warm oil, preferably butter, healthier with ordinary oil. Fry the bread until golden brown on both sides.

Step 5

Spread cream cheese in a loaf and fill with blueberry sauce.

Step 6

Cover with another loaf of bread.

Step 7

Put it on a plate and sprinkle with frosting. Voila, the French toast with blueberry sandwich is ready.