Low-fat slimming tuna mixed with cucumber slices

Low-fat slimming tuna mixed with cucumber slices

I am used to steaming, braising, frying and baking, and I want to give myself a new idea who likes to eat fish. Tuna mixed with cucumber, fresh taste, easy to operate, perfect serving in 10 minutes, suitable for those who like to pursue creativity and busyness!

Ingredients for tuna mixed with cucumber slices

tuna1 can Gherkin1 article
ginger10g onions20g
white vinegar20ml sugar5g
salt3g White peppercrumb

Tuna mixed with cucumber slices

Step 1

Take out the tuna and remove the oil and cut into pieces

Step 2

Wash and slice the cucumber, and shred the ginger and onion separately

Step 3

Add a little salt to grasp the cucumber slices, shredded ginger and shredded onion, squeeze out the water, and set aside

Step 4

Take a bowl and stir well in white vinegar, sugar, salt and white pepper

Step 5

Add the chopped tuna and mix well

Step 6

Then add cucumber slices, shredded ginger and shredded onion and mix slightly

Step 7

Unconventional and creative way to eat fish ~ tuna mixed with cucumber slices

Cooking techniques for tuna mixed with cucumber slices

1. Ingredient portion: 1-2 people.

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