Bacon potato rice pizza
The family especially likes to eat pizza, and if you are tired of eating pizza dough, change it to a new taste. Try mashed potatoes to make pizza crust today, without flour, replace it with the rice we often eat, it has a unique taste! Mashed potatoes with rice, served with diced fresh vegetables, and served with bacon and mozzarella cheese, it is so fragrant and hot that you can’t stop eating.
The practice of pizza
Step 1
Prepare rice and potatoes, prepare steamed rice and potatoes.
Step 2
Steamed rice, let cool and set aside.
Step 3
Prepare the ingredients. Cooked rice, cooked potatoes, bacon, bell peppers, grated cheese.
Step 4
Chop the bacon and red pepper and set aside.
Step 5
Place the cooked potato slices in a rice bowl.
Step 6
Prepare 10 grams of butter and put it in a bowl.
Step 7
Bring disposable gloves and crush the mashed potato rice with your hands and mix well.
Step 8
Add another 2 grams of salt.
Step 9
Stir the potatoes and rice to combine.
Step 10
Spread the rice flat in a baking dish and press it evenly into a circle.
Step 11
Top the rice with chopped red pepper and bacon cubes.
Step 12
Densely sprinkle with a layer of cheese crumbs.
Step 13
Place baking sheet in the oven. Bake at 180 degrees for 20 minutes.
Step 14
A plate of soft and glutinous bacon mashed rice pizza is ready.
Step 15
One bite is full of happiness!
Cooking tips for pizza
Rice and mashed potato pizza is characterized by being soft and glutinous, paired with thick cheese, giving it a combination of Chinese and Western taste. Friends who like it can match the vegetables and meat products on it by themselves, I believe that no matter how you match it, it will be the same delicious!