No-kneading Halloween cheese potato pizza
No kneading, no cooker! The golden and crispy cake base is added with olives from Europe, chopped and layered with potatoes and cheese, the refreshing salty aroma brought by European olives neutralizes the weight of the cheese, and the cheese is super satisfying in one bite, and the salty aroma can’t be stopped! Embellished with Halloween decorations, both appearance and deliciousness are online, which is the eye-catching responsibility of the Halloween party!
No kneading for Halloween cheese potato pizza recipe
Step 1
Take two European black olives and cut them into rings, and chop ten European green olives.
Step 2
Put shredded potatoes, eggs, starch, salt, black pepper, and chopped green olives in a bowl and stir well.
Step 3
Spray oil on the pan, pour in the prepared ingredients, and arrange and level.
Step 4
Fry on both sides until set, squeeze the tomato paste and brush well.
Step 5
Add grated cheese and salami.
Step 6
Cover the pan and melt the cheese over medium-low heat.
Step 7
Use cheese slices and molds to make your favorite shape. The flower shape is black olives, and the star shape is eye sugar.
Step 8
Make a mummy shape with kissing intestines and pasta.
Step 9
Place them on the pizza, garnish with leafy greens and cherry tomatoes, and you’re done with a beautiful and hearty Halloween pizza.
Cooking tips for no-kneading Halloween cheese potato pizza