Step 1

Prepare the ingredients, wash them and set aside! The beef should be lean with cucumber strips

Step 2

Cut the carrots, onions, green peppers, and red peppers into thin strips and set aside!

Step 3

Put the pasta in a pot of boiling water and cook for about 10 minutes, add a little salt to prevent sticking

Step 4

Cook for about 10 minutes, without hardening, it is best to be slightly raw, because it will be fried in a pot later

Step 5

Pour the cooked pasta into cold water to cool thoroughly, remove it, add a little olive oil and mix well to prevent the noodles from sticking together

Step 6

After shredding the beef, add oyster sauce, shredded ginger, light soy sauce, cooking wine, chicken essence, and black pepper and marinate for 5 minutes, then put oil in the pot, slightly more oil than usual for stir-frying, and start frying shredded beef

Step 7

After the shredded beef changes color, add the onion and carot shreds

Step 8

After the shredded carrots are broken, you can add shredded green peppers and shredded red peppers, and continue to stir-fry

Step 9

After a few sautés, you can pour the pasta mixed with olive oil into the pan

Step 10

After the pasta is put into the pot, use a spatula with one hand and chopsticks with the other, stir-fry up and down continuously to make all the ingredients evenly distributed, and then cook in black pepper, a little dark soy sauce, a small amount of salt (put salt when cooking noodles before), a small amount of chicken essence, stir-fry again and you can eat it

Step 11

Nutritious and delicious – stir-fried pasta with black pepper beef is done! It was really delicious! If you have the opportunity, you must make it for yourself and give it a try

Step 12

One serving for 2 people, and it is very enjoyable to eat

Step 13

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