Thai food braised poached eggs

Thai food braised poached eggs

Thai Braised Poached Eggs

Ingredients for braised poached eggs in Thai cuisine

Egg3 sugar1 scoop
GarlicAmount Light soy sauceAmount
waterAmount Palm sugarAmount
Sugar garlic juiceAmount

The recipe for braised poached eggs in Thai cuisine

Step 1

Pour more oil into the pan, and when the oil is hot, beat the poached eggs into the oil pan and fry

Step 2

Fry until golden brown on both sides and remove it

Step 3

Pour an appropriate amount of garlic into the pan

Step 4

Pour in the light soy sauce

Step 5

Add water

Step 6

Add palm sugar

Step 7

Add the sugar garlic juice

Step 8

After boiling, add an appropriate amount of starch and water to thicken

Step 9

Cook until thick

Step 10

Drizzle the broth over the fried egg

Step 11

Sprinkle with an appropriate amount of sesame seeds

Step 12

Then add an appropriate amount of chopped green onions

Cooking tips for braised poached eggs in Thai cuisine

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