Step 1

Lower the tofu into the oil pan

Step 2

Fry until golden brown

Step 3

Remove and set aside

Step 4

Pour the coriander root into the pot

Step 5

Pour in garlic

Step 6

Pour in millet spicy

Step 7

Sauté the garlic peppers until fragrant

Step 8

Pour the tofu into the pot again

Step 9

Sprinkle with salt, sugar and chicken essence

Step 10

Mix well and take it out of the pot