Stir-fried meat foam with Thai onions

Stir-fried meat foam with Thai onions

Simple to make, super Thai dish with onion stir-fried minced meat

Ingredients for stir-fried pork foam with Thai onions

Pork foam150 g onions1
Brown sugar1/2 scoop Light soy sauceAmount
Fish sauceAmount GarlicAmount
oyster sauceAmount White pepperAmount

How to stir-fry meat foam with Thai onions

Step 1

Mash the garlic and pour it into a pan and sauté until fragrant

Step 2

Pour in the cut onion again

Step 3

Sauté the onion until half cooked

Step 4

Put in the pork

Step 5

Stir-fry the pork

Step 6

Add brown sugar, light soy sauce, dark soy sauce, oyster sauce and fish sauce, white pepper to taste

Step 7

Mix well and add an appropriate amount of chopped green onions to garnish

Step 8

In this way, the meal is ready

Cooking tips for stir-fried meat foam with Thai onions

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