Step 1

Cut the meat into strips

Step 2

After cutting, stir the salt, chicken essence, light soy sauce, and pepper together and marinate for 30-60 minutes

Step 3

Add eggs, and the meat will be more tender

Step 4

Cut the pineapple in half and remove the pineapple flesh in the middle

Step 5

Dig it up

Step 6

Wrap in flour and fry in a pan

Step 7

Fry, remove and set aside, add tomato paste to the pot, add water, vinegar, sugar and stir-fry, add meat, pineapple and stir-fry for 5 minutes, put on a plate

Step 8

Sprinkle with chopped green onions

Step 9

Very tasty