Step 1

Pour palm sugar into a basin

Step 2

Add flour and coconut milk and mix well

Step 3

Pour in the colorful coconut water and continue to mix well

Step 4

Continue to pour in the coconut milk and stir well with a whisk

Step 5

Pour two duck eggs and two eggs into a bowl

Step 6

Add palm sugar

Step 7

Pour in an appropriate amount of coconut milk

Step 8

Put in a pandan leaf and grab the pandan leaf with your hands to extract the fragrance

Step 9

Place in a small bowl in a steamer

Step 10

Pour a layer of colorful leaf batter into the bottom

Step 11

Cover the pot and steam

Step 12

Pour in another layer of egg batter

Step 13

Cover the pot and steam

Step 14

Just put it on a plate