Thai meatball salad

Thai meatball salad

Ingredients for Thai meatball salad

Brown sugarAmount Fish sauceAmount
Millet spicyAmount ShallotsAmount
Pork ballsAmount Beef ballsAmount
Crab sticksAmount Shrimp ballsAmount
hot dogAmount corianderAmount
celeryAmount

How to make a Thai meatball salad

Step 1

Add water to the bottom of the steamer, add brown sugar, bring to a boil and set aside

Step 2

Put celery and coriander on the bottom of the upper layer of the steamer to enhance the flavor, and then put your favorite meatballs on the surface

Step 3

Steam until halfway through and add water again to steam the meatballs

Step 4

After steaming, take out the meatballs and set aside

Step 5

Start mixing the sauce and pour the peppers into the brown sugar water

Step 6

Pour the meatballs into it again

Step 7

Add shredded carrots and shredded cabbage

Step 8

Then add celery

Step 9

Add an appropriate amount of fish sauce, or lemon juice, and mix well

Cooking tips for Thai meatball salad

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