Thai pork spicy stir-fried water spinach

Thai pork spicy stir-fried water spinach

Ingredients for Thai pork spicy stir-fried water spinach

Water spinach stalks1 bundle Light soy sauce1 tablespoon
Millet spicyAmount Brown sugarAmount
oyster sauceAmount ShallotsAmount
Shrimp pasteAmount

Thai pork spicy stir-fried water spinach recipe

Step 1

Mash the millet spicy and shallots

Step 2

Add an appropriate amount of shrimp paste and brown sugar to mix

Step 3

Mash and set aside

Step 4

Pour oil into the pan

Step 5

Heat the pork in oil

Step 6

Stir-fry the pork

Step 7

Pour in the mashed peppers and an appropriate amount of water

Step 8

Add oyster sauce to taste

Step 9

Add water spinach

Step 10

Stir-fry and remove from the pan

Cooking tips for spicy stir-fried water spinach with Thai pork

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