Thai cuisine with hot sauce clams
The method of tossing clams in hot sauce in Thai cuisine
Step 1
Mash the chili pepper and garlic
Step 2
Put it in a frying pan
Step 3
Pour in the clams
Step 4
Pour in the chili paste, oyster sauce and sugar
Step 5
Stir-fry evenly and add the nine-story pagoda and chili peppers
Step 6
Mix well and remove from the pan
Cooking techniques for Thai cuisine tossing clams with hot sauce