Thai crispy fried shrimp – Thai cuisine
This dish is actually quite simple And it’s a bit like Chinese food However, the ingredients used for marinating are different, so it has a Thai flavor It’s really super crispy when it’s just fried The shrimp meat is also very tender Paired with Thai sauce, it is very Thai
How to make crispy fried shrimp
Step 1
Remove the head and shell of the shrimp, and open the back
Step 2
Peel the garlic, wash the coriander, cut off the roots and mash it with the garlic
Step 3
Sauce mashed garlic and coriander root, put in a shrimp bowl, add fish sauce, sugar. Stir well and coat with flour
Step 4
Pour an appropriate amount of oil into the pan, heat it up, and then add the floured shrimp , fried until golden brown. Just take it out of the pan and put it on a plate
Step 5
For sauces, you can pair them with your favorite sauce
Cooking techniques for crispy fried shrimp